I'm a homebrewer from southeast Minnesota, and I found myself going through the motions, but not engaging in my brewing like I used to. I'm going to try to tie homebrewing into every day of my life for 1 year, starting on my birthday. 365 days of homebrewing.
Some days the bwst thing to do with homebrew is share it. Cantenial wet hop was a hit with company tonight. Oatmeal stout is still fermenting nicely and I'm worn out!
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